Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line

Model NO.
OBX-8000
Voltage
220V
Customized
Customized
Transport Package
Wooden Boxes
Specification
OBX-N6000
Trademark
OBAKING
Origin
China
HS Code
8438100010
Production Capacity
10sets/Years
Reference Price
$ 13,500.00 - 40,500.00
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Product Description

OBAKING Fully Automatic Croissant breads production line

Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
Intelligent and fully automatic production of croissants breads ,the whole line is made of stainless steel,304 , keep food safety and stable, modular design, good scalability, it can produce various shapes of crispy and and pastry  bread at the same time,We can  provide the design, production, and installation of the entire line , After-sales,and OVERSEA SERVICES .
Detailed description
Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
1) Automatic PLC Screen  dough sheeter 

Product feature introduction
Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
1. Fully automatic shortening machine, Siemens PLC control panel, easy to operate and labor-saving

2. Automatically adjust the thickness of the pressed surface to avoid unevenness caused by manual operation. Unique design, the thinnest dough can be rolled to 1 mm, and the thickness is adjustable

3. All stainless steel body, can be configured with automatic rolling function and automatic dusting function

4. Imported motors are used to improve the working performance of the equipment, and the quality is reliable and guaranteed

5. Hundreds of groups of data can be stored, and each group can be set and saved according to different product requirements, which is convenient for customers to call at any time.

6. Multi-function: This machine is used for Danish buns and pastry, such as making wife cakes, etc., as well as bread shaping, all kinds of cakes, biscuit shaping, and all kinds of pastry making.

  Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
Product parameter
Model Dimension weight capacity
OBX-650 3550*1100*1350mm 480kgs working width  650mm
pressing dough 10kg
continuous operation model
  voltage 220V/380V 
power 1.5KW 		   



2) Moulding equipments 

3) BAKING SOLUTION 
gas or electricity power tunnel baking oven 

layout and total dimension  as per croissant breads size and weight , for details ,pls send enquiry .
4) Filling 
Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line
  Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line Frozen Dough Industrial Machinery and Pastry Bakery Equipment Croissant Make up Line

 

Cooking & Baking Equipment

SUPERAUTO.CAT, 2023